Press Releases

To Make it Pretty, Please, With Sugar on Top… (September 15, 2009)

Organic Food for Thought (September 9, 2008)
Coughlan now approved to produce USDA Certified Organic personal care products.

Customers Find Treasures in Products (September 18, 2007)
Coughlan's expanded collection of exotic salts from all over the world lead to innovative bath and body treatments.

To Wash or Not to Wash? (February 7, 2007)
Coughlan's new whipped, foaming body scrub exfoliates, cleanses and moisturizes skin, all in one.

Make or Buy? (September 12, 2006)
Contract formulation and manufacturing allows for more options in product and packaging.

A Brew for the Bath (January 2006)
Bath Tea Bags deliver aroma-therapeutic soaks with all the water softening and skin soothing benefits of salt and the visual interest of botanicals, but without the mess that insolubles can leave in the tub.

Hot Pours Are "Hot" Products (September 27, 2005)
Non-water based skin treatment products, like balms and butters, are increasingly popular with marketers and customers alike.

Topical Skin Treatments Offer Real Benefits (April 19, 2005)
Coughlan expands to include hot pour technology, offering concentrated leave-on skin products in a variety of forms to treat and pamper skin.

Health Before Beauty (September 28, 2004)
Customers are looking for bath and body products with real functional benefits.

New Manufacturing Capabilities (September 30, 2003)
Coughlan has new enhanced capabilities as a turnkey manufacturer and packager, including state-of-the-art labeling and induction sealing equipment.

Sensory Bath Sensations (October 14, 2002)
Unique combinations of visual, olfactory, tactile, and auditory sensations can be created in innovative bath products.

Sugar for the Skin (June 12, 2001)
The skin nutritive benefits of sugar are obtained through high-end body scrubs and bath soaks.